UPFRONT by State Representative Dave Heaton
February 28, 2011
Title: Welcome to My
Cupboard
This
last Sunday I received one of the highest acknowledgments in my time serving as
your State Representative. I received a “Thistle” from The Des Moines Register
Editorial Board weekly column, “Roses and Thistles.” I was accused of
micro-management, chided and criticized for wanting to limit the use of food
stamps to basic and healthy foods.
The
food stamp program for the Supplemental Nutrition Assistance Program, “SNAP” as
it is now called, has been with us off and on for 70 years. Begun by FDR in
1939, and ending in 1943, the program helped 20 million people buy the groceries
they so desperately needed during the depression and WWII.
President John F Kennedy reestablished the program as a pilot program from 1961
to 1964. President Lyndon Johnson made the food stamp program permanent and the
number of people served rapidly grew in number in the 70’s and 80’s. During
this time, stamp holders were restricted to the type of foods their stamps were
able to buy.
In the
1990’s and 2000’s, the program evolved into what we have today. All benefits
are issued electronically through the use of an electronic benefit transfer card
(EBT) and there are few restrictions as to the foods purchased. Alcoholic
beverages and prepared foods are disallowed. Snack foods are permissible.
The
State of Iowa offers two main food assistance programs. The first is the food
assistance program “SNAP” which provides electronic benefit cards which can be
used to buy groceries at grocery stores, super markets and participating farmers
markets. Though there is emphasis placed on buying healthy foods, snacks are
allowable if they meet certain criteria. Candy, sodas, ice cream, chips,
crackers and non-alcoholic beverages including the popular sugar-loaded power
drinks are allowed. Even bottled water is considered a food.
Iowa
has a second food assistance program called WIC (Women Infants Children), a
supplemental food program for new mothers, babies, and children under the age of
five. WIC not only has restrictions on the food you can buy, but also an
official approved foods list which must be followed. There is no food category
for snacks on the WIC approval food list. The WIC food list is quite
restrictive (whole wheat bread only, a limit on starches and sugar included in
canned fruits and cereals.)
Why do
I ask the Department of Human Services to ask USDA, who administers the
nutrition SNAP program, for a waiver to remove some foods eligible for food
stamps? For the same reason USDA and advocate groups in Iowa have sought to
promote the use of better foods offered our children through the school lunch
program, and discouraging the availability of sodas and candy in our schools.
If it’s good for the children, why not the individuals and families utilizing
our SNAP program?
The
Register advised me “Heaton needs to keep his nose in his own cupboards.”
Well,
welcome to my cupboard!
The
last two generations of Americans have ignored good nutrition. Fast food, over
consumption of sugars and fats and lack of exercise have allowed Iowans to
become one of the most obese states in the country. My Medicaid budget this
year will be $1 billion dollars in state’s share, representing almost $3 billion
in health care. Forty percent of this amount will address the cost of long-term
care. The remaining 60 percent totaling $1.8 billion dollars will provide for
medical care. Eighty percent of that amount, $1.44 billion dollars, will be
spent on chronic disease. The state’s share of this expense will be $576
million dollars.
Diabetes, chronic heart disease, and vascular disease are the result of Iowan’s
making poor choices in nutrition.
Iowa’s
SNAP Program provides food assistance to 330,000 Iowans, representing over ten
percent of Iowa’s population. They utilize $530 million dollars in food
assistance. It seems to me that if we are going to get a handle on the cost of
health care, we need to promote and do all we can to encourage all Iowans to
make healthy choices. For those who are on food assistance, they should be
directed to the type of foods that will not only help them with their chronic
diseases, but for those who are younger, it would act as prevention.
Understand I am not restricting the ability of Iowans to make choices. If
people want to continue to eat unhealthy foods, it should be on their dollar and
not the tax payer.
The
affordable care act is scheduled to go into place in 2014. We will expand
Medicaid to an additional 130,000 Iowans. I realize that this bill, HF 288, is
only a request to the USDA to allow Iowa to have a waiver that would restrict
the use of food assistance benefits with low nutritional value. Up to now, many
states have made this request and the waivers have been denied. I strongly feel
that we need to have a national discussion on this issue, because hundreds of
billions of dollars in food assistance are being used that result in chronic
disease. If health care is to be affordable, and costs are brought under
control, we must do more than talk nutrition, we must act.
Visitors to the Legislature this week included Henry County Sheriff Allen
Wittmer.
My mailing address
is:
Dave Heaton, State Representative, State
House, Des Moines, Iowa 50319
Phone: 515-281-7327 ~ Fax: 515-281-6958
E-mail:
dave.heaton@legis.state.ia.us
Web page:
http://www.daveheaton.net
If you have any
issues or concerns, please contact me.
Be sure to
include your name and address with any communication to my office.
State Rep. Dave
Heaton, R-Mount Pleasant, represents the 91st House District,
which includes
all of Henry County and the northern half of Lee County.
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